What You'll Do

• Preheat oven to 425°.
• Line a mini muffin pan with paper liners or spray with a non-stick cooking spray.
• In a large bowl, combine the pancake mix and cinnamon. Set aside.
• In a separate bowl, combine the milk, honey, egg, oil, vanilla and whisk together.
• Add the wet mixture to the dry mixture and gently stir, until the dry ingredients are moistened.
• Fill each muffin cavity 3/4's of the way full. If using a topping, add to the top of each muffin.
• Bake 8-10 minutes, or until a toothpick inserted into the center comes out clean.
• Cool in the pan for 2 minutes, then remove.