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Chocolate Chip Oatmeal Cookie Pancakes
Chocolate Chip Oatmeal Cookie Pancakes
 
Recipe Yield: 6 large pancakes

What You'll Need

  • Pearl Milling Company™ Original Syrup
  • 2 cups Pearl Milling Company™ Buttermilk Complete Mix
  • 1/2 cup rolled oats
  • 1/4 cup chocolate chips
  • Butter, for greasing the skillet and serving

Products in Recipe:

Buttermilk Complete Pancake & Waffle Mixes Link Original Pancake & Waffle Syrups Link

What You'll Do

  • Heat 1/4 tablespoon butter in a skillet over medium heat.
  • Mix 2 cups Pearl Milling Company™ Buttermilk Pancake Mix with 1-1/2 cups water. Add oatmeal and chocolate chips.
  • Spoon 3 heaping tablespoons of the batter onto the skillet; cook until bubbly (about 1 minute), then flip once. Cook another 30 to 60 seconds or until underside is browned. Transfer to a serving plate.
  • Repeat with remaining batter.
  • Butter the pancakes and drizzle with Pearl Milling Company™ Original Syrup before serving.

    Products in Recipe:

    Buttermilk Complete Original
    Recipe provided by Sarah Mason